https://mysingaporefood.com/recipe/potato-dumpling/ Ingredients· 1kg Russell potatoes, washed· 300g minced pork· 1/2 white onion diced· 2 fragrant garlic sliced· 150g frozen green peas, thawedIngredients—Pane Process · 5 eggs, beaten· 250g plain flour · 250g cracker biscuit crushed finelyIngredients—Seasonings· 1 tablespoon oyster sauce· 2teaspoon sesame oil· 1/2 teaspoon salt· 1/2 teaspoon sugar· 1/2 teaspoon pepper· 1 teaspoon dark soy sauce· 2 tablespoon corn starch (diluted Instructions 1) Wash and rinse the potatoes then place … Continue reading Side Dish – Potato Dumpling
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