https://www.bbc.co.uk/food/recipes/kapsalon_07769
| Ingredients—Spice Mix · 1 teaspoon cayenne pepper · 1 tablespoon dried oregano · 1 tablespoon garlic powder · 1/2 teaspoon ground cardamom · Pinch all spice · Pinch ground cloves · 1/2 teaspoon ground cinnamon · Pinch ground nutmeg · 2 teaspoon smoked paprika · 1 teaspoon cumin · Salt and pepper Ingredients- Kapsalon · 2 large chicken thighs, skin removed · 2 tablespoons olive oi l· 2-3 large handfuls frozen French fries · 1 tomato, thinly slices, seeds discarded · 1/2 red onion, thinly sliced · 1/4 cucumber, thinly slices · 75g gouda cheese, grated · 2 tablespoon chilli sauce · 2 tablespoon garlic sauce |
| Instructions 1) Combine all the spices together, then toss the chicken in the spice mix. Fry the chicken in a hot sauté pan in olive oil for around 20 minutes until cooked through. Leave to cool and then shred the meat. Set aside. 2) Cook the frozen fries according to the pack instructions. 3) Place the chips in a cast iron or similar ovenproof serving dish. Scatter the chicken, tomatoes, red onion and cucumber over the chips, followed by the cheese. Grill until the cheese is golden and melted. Drizzle over the chilli and garlic sauces and serve immediately. |
Grand Prix Plates: A Culinary Tour of F1 Nations 
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