https://www.feastingathome.com/15-minute-pad-thai/ Ingredients · 4 ounces rice noodles· 3 tablespoons peanut oil, divided ( or use avocado oil, or coconut oil)· 8 ounces chicken breast, tofu or prawns (peeled and deveined)· salt and pepper to taste· 1 large shallot, finely diced (much better than onion here)· 4 fat garlic cloves, roughly chopped· 2 eggs, whisked with a fork with a generous 3-finger pinch … Continue reading Main Dish – Pad Thai