https://www.allrecipes.com/recipe/79300/real-poutine/ Ingredients· 1 quart vegetable oil for frying· 1 (10.25 ounce) can beef gravy· 5 medium potatoes, cut into fries· 2 cups cheese curds Instructions1) Heat oil in a deep heavy skillet to 185 degrees C. While the oil is heating, begin to warm gravy.2) Place fries into the hot oil, cook until light brown, 8 to 10 minutes. Cook fries … Continue reading Side Dish – Poutine